Adelsheim Vineyard 2005 Pinot Gris
Crisp, bright flavors, with defined flavors of pear, white peach and apple and just a hint of spice. Gentle creaminess and mouth-filling texture on the palate. Try with mildly spicy foods (such as ceviche), light fish dishes, or your classic oven-roasted turkey.

Gypsy Dancer Estates, Christine Lorriane Pinot Gris 2005
Displays the depth of fruit and texture derived from such close spacing in the vineyard. With bright aromas of pear, passion fruit, kiwi and clean-cut grass, the wine displays a round mouth full of crisp citrus and tropical fruits, a lovely silky texture and balanced acidity. It is a great white wine for red wine drinkers because of its complexity.

Epiphany 2005 Pinot Gris
The nose on this wine is complimented with grapefruit and peach aromas. The palette showcases light citrus followed by a bright acidity.

Longoria Santa Barbara Pinot Grigio 2005
The result is a wine that has retained all of its wonderful delicate variety aromatics, and has fresh lively flavors and a crisp finish.

Trentino DOC Pinot Grigio 2005
Unique microclimate and morainic, alluvial soil endow this varietal with intrinsic traits seldom achieved: pear, flinty and mineral notes, creamy texture. The grapes are vinified and aged in stainless steel, but to ensure further complexity and depth, the wine initially goes through bâtonnage on the skins for 4-5 months.

Erath Vineyards Oregon Pinot Gris 2005
Melon, pear and minerals in the nose; ripe, juicy fruit flavors on the palate that are clean, lingering, and delicious.

CAMELOT Pinot Grigio 2005
A beautiful pale straw color. Mild floral and citrus aromas intermingle with honeysuckle and lemon notes, underscored by subtle mineral characteristics. Delicate flavors of almond, lime peel and melon balance on the palate, followed by hints of white peach and pear. Dry yet smooth in texture, this Pinot Grigio maintains its acidity and finishes crisp.

Sokol Blosser Dundee Hills Cuvée 2005 Pinot Gris
A slow, cool fermentation lasting about a month followed by a very extended period of lees contact has given this wine a firm, focused steely backbone and a creamy lushness.